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Windows XP? You are waaay overdue for an upgrade!

March 17, 2015 | By | Add a Comment
Windows XP? You are waaay overdue for an upgrade!

Microsoft stopped all updates to Windows XP in April 2014. What does this mean for you?

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Flexible Resident Spending Plans: A New Budget Process

November 17, 2014 | By | Add a Comment
Flexible Resident Spending Plans: A New Budget Process

If you have implemented or or plan to implement flexible spending plans (a dollar value allowance rather than meals per day/month), your food service budget, metrics and results take on a different approach than with a traditional meal count based plan.

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Customer Case Study: Heath Village

September 10, 2014 | By | Add a Comment
Customer Case Study: Heath Village

Heath Village recovers more than $150K/yr in lost charges and dramatically reduces administrative burden after implementing CARDWATCH in their community.

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NY Times article: the evolution of dining in senior living

September 7, 2014 | By | Add a Comment
NY Times article: the evolution of dining in senior living

This NY Times article looks at how dining is evolving in senior living communities to meet the expectations of the boomer cohort. The Starbucks latte and Sushi loving generation is turning 65 and they want farm fresh, gourmet, cook-to-order culinary options.

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Two Decades of No Database Crashes: Why CARDWATCH Partners with Progress Software

September 1, 2014 | By | Add a Comment
Two Decades of No Database Crashes: Why CARDWATCH Partners with Progress Software

ITbusiness.ca interviews CARDWATCH founder on why he chose and sticks with the Progress Software platform after more than two decades together. Feature article in lead up to Progress Exchange 2014, a global conference for Progress developers held in early October.

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CARDWATCH Goes Mobile!

January 15, 2014 | By | Add a Comment
CARDWATCH Goes Mobile!

Have you ever wished your wait staff could simply take resident orders right at the table and fire them back to the Kitchen without having to walk back to a POS terminal?

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Catering Season is Open!

October 14, 2012 | By | Add a Comment
Catering Season is Open!

With Thanksgiving, Christmas and Hanukkah fast approaching, the catering season has officially begun! If you or your food service team are still struggling with the management & billing of catered events, struggle no more!

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Foulkeways at Gwynedd embraces tablets for exec team

July 20, 2012 | By | Add a Comment

Leading Age Magazine in its recent edition (July/Aug 2012) featured a great story about our customer Foulkeways at Gwynedd about an hours drive north of Philly.  Earlier this year, the board of Foulkeways said goodbye to paper and adopted iPads.  Other than an estimated $14K in savings from postage, printing and associated labor costs in [...]

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Credit Cards in your Community

February 28, 2012 | By | Add a Comment

Are Credit Cards the right way to go for your community? Understanding the costs and applications of bank credit cards will help you make an informed decision.

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POS So Easy, Even Your Resident Volunteers Will Love Using It!

September 28, 2011 | By | Add a Comment
POS So Easy, Even Your Resident Volunteers Will Love Using It!

Nestled in a quaint setting in Hackettstown NJ, Heath Village quietly underwent a transformation in their gift shop earlier this year. Like many Gift Shops and Country Stores at communities across the country, it is run by resident volunteers who, as you might expect, are unlikely suspects for becoming technology evangelists…but that is exactly what happened with the introduction of CARDWATCH.

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CARDWATCH Customers Grow their Own…

September 27, 2011 | By | Add a Comment
CARDWATCH Customers Grow their Own…

Many Cura Hospitality-managed senior living communities are harvesting the rewards as they grow their own, using the fruits of their labor in a variety of menu selections to offer healthier, more nutritious offerings to residents, patients and other guests. At CARDWATCH & Cura customer Peter Becker Community (Harleysville, Pa.), a continuing care retirement community offering comprehensive lifetime [...]

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Simple Steps to Save Thousands in your Dining Operation

July 28, 2011 | By | Add a Comment

Combat the rising cost of food with these simple to implement ideas from Becky Dorner and Kim Hoffman.

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